Molecular Gastronomy

Program Type:

Food and Drink, In-Person

Age Group:

Adults
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This event requires a payment of $15.00 per registrant to attend.
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Program Description

Event Details

Join Cheffe Colette as she serves dinner and learn about molecular gastronomy, defined as "the science of the chemical reactions of cooking".

Registration required. $15.00 per person due at registration. No refunds.

Disclaimer(s)

PAID REGISTRATION

If you would like to pay using check or cash, please call the library at 631-653-4224 ext 101

Please Note: There are no refunds for paid programs.