Creole Cuisine with Chef Cheryl

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Program Type:

Food and Drink, In-Person

Age Group:

Adults
  • Registration is required for this event.
  • Registration is closed because no more seats are available.

Program Description

Event Details

Join Chef Cheryl of Chara's Kitchen and Catering for quick a trip to New Orleans! Take in a little bit of Creole history while indulging in savory Chicken and Sausage (turkey) Jambalaya and pillowy soft Beignets.

$15 per person due at registration.

Disclaimer(s)

PAID REGISTRATION

If you would like to pay using check or cash, please call the library at 631-653-4224 ext 101

Please Note: There are no refunds for paid programs. 

REGISTRATION REQUIRED

Registration is required as space is limited.